The Salt Fork is the big-handed pick of the Battle Horse Knives lineup, and that is the maker's own framing, a standing favorite of users with large hands: a full five inches of canvas micarta behind a 4.25 inch O1 blade, 9.25 inches overall, for anyone whose gloves run XL and who finds most bushcraft handles a finger short. The name is pure Cambridge, Ohio, too. Salt Fork State Park, the largest in the state, sits just up the road from the Battle Horse shop.
Reviewers who handled the Salt Fork early on read it as a Bushcrafter with a stouter tip, and that is the real fork: where the Bushcrafter's spear point rewards fine drilling, the Salt Fork keeps more steel out at the point for prying and heavy scraping, with a crisp 90 degree spine for ferro rod work behind it. DLT stocks both grinds on the full tang 4mm blade, the scandi for wood-first bushcraft and the flat ground for a knife this size that still slices, each in natural, green, or black micarta.