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Chef Knives
A chef knife is the backbone of every kitchen. It's the one blade you reach for more than any other — breaking down proteins, rocking through herbs, slicing vegetables, and handling the bulk of daily prep work. Whether you're a home cook building out your first knife roll or a seasoned professional upgrading your go-to, the right chef knife changes how you work.
DLT Trading carries chef knives from brands that take steel and craftsmanship seriously. Victorinox delivers proven performance at a price point that makes sense for working kitchens. Shun brings Japanese blade geometry and premium materials for cooks who want precision. Spyderco, Kai, and Demko each bring their own edge to the table — from ergonomic handle design to specialty steels that hold up through long shifts of prep.
Not sure where to start? A standard chef knife runs 8 inches, but we carry everything from compact options up to a 10-inch chef knife for those who prefer more blade to work with. Chef knife length matters — a longer blade gives you more surface for rocking cuts and breakdown work, while a shorter blade offers control and maneuverability in tight spaces. If you're drawn to thinner profiles and harder steels, our chef knife selection features blades built for clean, precise cuts with minimal drag.
Every chef knife we carry is chosen by people who know knives — not algorithms. We stock what we'd put in our own kitchens.