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on Orders Over $99The Edge Knife Works Gyuto is an exceptional choice for those seeking a professional-grade chef's knife designed for precision and performance in Japanese-style kitchens. Crafted in the USA, this 8" blade offers excellent versatility for slicing and detailed work.
BladeThe 8.25" gyuto features Procut steel with a dark wash finish that enhances its aesthetic appeal while providing durability. Procut is a proprietary Japanese stainless steel known for combining high carbon content with chromium, yielding a balance of edge retention, toughness, and corrosion resistance. The blade's thin profile at 0.108" thickness supports acute edge angles, making it ideal for fine slicing tasks.
HandleThe handle is constructed from G-10 scales in vintage green, ensuring water-resistant durability with excellent grip. G-10 is a fiberglass laminate material known for its toughness and resistance to chemicals, temperature changes, and moisture absorption. With an overall length of 12.75" and a handle length of 4.5", this knife offers a comfortable balance between control and leverage.
Made in the USA.